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How to Make a Freakshake: 8 Easy Steps!

Posted on Thursday Jul 05, 2018 at 12:41PM in General




How To Make a Freakshake

If you need a recap of why freakshakes are a must-have menu item for your ice cream shop, click here. Freakshakes seem intimidating because of their outlandish appearance.  Don’t let this over-the-top milkshake fool you- it’s easy to make.

You Need the Right Machinery

First things first, you need to have the machinery to make the shake. Our suggestion is utilizing Taylor Upstate. They have a wide array of milkshake machines that will make your job much easier and more efficient. Click here to check them out.

Taylor Upstate Shake Machine


These machines are great for making your standard milkshake too!


You Need Ingredients

Face it, you can’t have a freakshake without insanely delicious fillings and toppings. The toppings of the freakshake is really the selling point – they make the freakshake an experience instead of just a dessert. For this part, we recommend utilizing Hill & Markes. Oh, wait… yea that’s us. We couldn’t resist the shameless plug. But truly, we have all of the ingredients, toppings, supplies, and more that you need for your ice cream shop and the expertise behind it. Our incredible product will have your customers melting.


The more colorful a freakshake the more appealing. See some delicious product below that can be used as milkshake filling and topping:

How To Bring The Shake To Life

Don’t be freaked out (pun intended) by the enormity of the shake. Here is our step-by-step guide using real-life visuals from our shakes & cakes seminar: To begin this process, we are of the understanding that you have the equipment and ingredients needed to start crafting your freakshake. 

Hill & Markes Buttercream Frosting Step 1

Step 1. Remember, the toppings and décor of the freakshake is what makes the shake so unique. Start by using some buttercream cake frosting on the outer edge of the cup to make sure your colorful toppings stick.

Hill & Markes Sprinkles Step 2

Step 2. Choose which toppings you want on the outer edge of the cup. Best practice is to color coordinate the toppings to match the garnish.

        o     For example, if you are making a breakfast themed milkshake, you’ll want to use brown or darker ingredients (chocolate sprinkles, Oreos, and chocolate shake mix) to coordinate with the garnish (waffle or pancake).

o      We used a colorful donut as a garnish. So it made perfect sense to add extra colorful sprinkles on the outer edge of cup.


Hill & Markes M&M Step 4

  Step 3. You didn’t think that was enough color did you? Now that we have the sprinkles on the edge, let’s add some colored M&Ms. Remember, you can’t overdress a milkshake, only a salad .

Hill & Markes How To Step 4

Step 4. Then, we fill a separate container with a small amount of milkshake . From there, we add the first layer of filling; sprinkles. Add more milkshake and add more filling; M&M’s. Mix it up and add some chocolate fudge on the inner side of the cup so that it drizzles down the side.

Hill & Markes How To Step 5

Step 5. Pour the milkshake filling into your cup that has the edge full of toppings.

Hill & Markes Step 6,7,8 HOW TO


Step 6. Add some whip cream on top of the shake!

  Step 7. Add some more sprinkles and toppings on top of the whipped cream.

Step 8 . Add your Garnish.


Hill & Markes Final

Final Product!

That’s it.


Eight easy steps and you’ve completed the actual process of making a freakshake. See? We told you it was nothing to be freaked out about. For this amount of labor you will make twice as much profit. Freakshakes are selling around $15-20 dollars depending on how elaborate they are. It’s time to get your freakshake on!

 


Visit our ice cream page to download  our Shakes and Cakes flyer. 

Katie Bruno - Hill & Markes Marketing Assistant and Social Media Specialist




Katie Bruno is originally from Peru, but recently moved to Amsterdam, NY after graduating college with a Communication degree from UAlbany. Oh, not that Peru, a small town in upstate NY. Fueled by coffee, she passionately blogs about all things wholesale and uses her addiction to social media for the greater good of the company. 




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