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Kalva® 1301

Kalva®1301 Candy Crown™ Chocolate Dip Coating, #10; 6/Case
  • HMPN: KAL1301
  • MPN: 1301
  • UOM: CS
  • Min. Order Qty: 1
  • Qty. Interval: 1
  • Qty:

Kalva® Candy Crown™ Chocolate Dip Coating, Container Size: #10, Flavor: Chocolate, Temperature Rating: 95 to 105 deg F

Container Size      :      #10
Flavor      :      Chocolate
Item      :      Dip Coating
Sub Brand      :      Candy Crown™
Temperature Rating      :      95 to 105 deg F
  • Do not heat the candy crowns over 105 deg F. The product will become too thin and will melt the soft serve too much extreme overheating can destroy the coating
  • Always use a thermometer to double check temperatures of both the soft serve and dip coating to assure proper temperatures
  • Our coatings are particle sized reduced so you get a nice smooth and texture and a natural mouthfeel

Applications: For Ice Cream Cones

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    • Amsterdam, New York 12010 USA
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